The Four Seasons Resort Koh Samui and DIAGEO Moet Hennessy proudly would like to inform you about our Cloudy Bay Wine Dinner
Saturday, 24th September 2016 at 7:30 pm
Pour yourself an exceptional experience! Join the Cloudy Bay Wine Dinner, a six-course dinner paired with selected wines from the Cloudy Bay’s collection, one of New Zealand’s first five winemakers. You will experience Modern Times’ pours paired with a custom menu of fresh, ingredient driven dishes created by our Executive Chef Chris Patzold and his team.
Priced at THB 3,800++ per person only!
For more information and reservations please contact PLA PLA at +66 77 243 000 ext.3729 or E-mail at Plapla.Kohsamui@foursesasons.com