is a traditional Greek Restaurant opened in 2013 by the young and talented chef Apostolos Gavros. The restaurant’s chef prepares the best of traditional Greek cuisine, and serves guests with a great hospitality.


The Olive Tree Traditional Greek Restaurant menu is full of authentic Greek food that is prepared from fresh ingredients and even the bread is baked right as guests order food. There is a particularly large selection of salads such as Greek salad, spicy cabbage salad or mackerel salad. Besides salads, homemade rolls and Tatziki, there are various grilled specialties, specialties of octopus, prawns Saganaki and many others. Also, be sure to taste Soutzoukakia, souvlaki and gyros, which are some of the most popular traditional Greek dishes. The most distinguished desserts are: the walnut pie with honey and cinnamon, rice pudding with cinnamon and yellow pumpkin pie. The Olive Tree Traditional Greek Restaurant offers breakfast every day from 9 am, which you can build from the variety of ingredients according to your wishes.